En la parte superior derecha de la pantalla, presiona el icono del menú  (son 3 puntos que están en forma vertical). En la lista que aparece selecciona Translate… NOTA: Si NO ves la opción de Translate… en la lista, entonces primero deberás instalar la aplicación de Google Translate: En el navegador de Google Chrome,...

Return ‘Em Right Best Release Practices Manual for Recreational Anglers Now Available

Gainesville, Fla. (December 14, 2023) – The Return ‘Em Right Best Release Practices Manual, developed in collaboration with private anglers, captains, scientists and fisheries managers, will help anglers improve the survival of reef fish that are caught and released. Each year, millions of reef fish are caught and released, and many die from the impacts...

Barotrauma Readiness When Fishing The Gulf of Mexico

by Colby Blackwell Anglers in Florida, Georgia, Alabama, Mississippi, Louisiana, and Texas know what a hotspot the Gulf of Mexico is when it comes to fishing. Shoot, if you are a truly dedicated saltwater fisherman, you’ve probably visited the Gulf of Mexico on a fishing trip. The Gulf of Mexico offers both excellent inshore fishing...

How to Properly Release Fish

Return ‘Em Right How to Properly Release Fish David Rainer August 16, 2022 To keep the fishing great on the Alabama Gulf Coast and in the Gulf of Mexico, anglers are becoming aware of the need to take steps to ensure any fish released back into the water have the best chance to survive. For...

Return ‘Em Right Targets Survival of Released Fish

July 7, 2022 By DAVID RAINER, Alabama Department of Conservation and Natural Resources With the Gulf Coast in the peak of fishing season for the abundant reef fish in Alabama’s vast artificial reef zone, the Return ’Em Right program is designed to educate anglers on how to ensure any fish caught and released have the...

Return'em right - logo and site icon-white

Returnemright.org, 2023 © All Rights Reserved  • Contact

Return'em right - logo and site icon-white

Returnemright.org, 2023 © All Rights Reserved • Contact